Chateau Valandraud 1998

Luxurious ruby colour. Deep and seductive nose of dark berries, vanilla, plums and spices. Beautifully smooth. Very long. Discernable acidity. Very fine and elegant. After 20 minutes - opened up with rich mocha and cocoa. Velvety smooth. 12,000 bottles made from this vintage.

96/100 Note 1Jan 2011

Vintage: 1998
Alcohol: 13.00%
Producer: Ets Thunevin
Winemaker: J-L Thunevin
Designation: St Emilion Grand Cru
Appellation: St Emilion
Region: Bordeaux


1 Jan 2011

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