Bordeaux 2009 Part I: quality and price

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References   [ + ]

1. All release prices based on Bibendum and Corney & Barrow offers during April-June 2010, unless otherwise stated. Critics’ scores used include: Jancis Robinson MW, La Revue du Vin de France, Tim Atkin MW, Wine Spectator – James Sucklings’ Spring barrel samplings, Jean-Marc Quarin, Robert Parker. Where two scores are offered, eg 92-94, we have used the mid-score point. Scores out of 20 are translated into 100-point scores according to our own conversion table. All prices quoted in bond. Tables are built around red wines only.
2. Perhaps a victim of fashion?
3. When does the price affect the taste? Results from a wine experiment. Johan Almenberg and Anna Dreber. AAWE Working Paper, No. 35. April, 2009
4. Do more expensive wines taste better? Robin Goldstein, Johan Almenberg, Anna Dreber, John W. Emerson, Alexis Herschkowitsch, Jacob Katz. AAWE

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