Fleuron (Premier Cru) 2004

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Producer |
Pierre Gimonnet et fils

Year | 2004

Slightly tart with citrus on the nose - this sharp acidity is very characteristic of the brand (only 6g/litre here of dosage). Some toastiness on the palate but overall one notices the strong acidity.

Score Note 1Date tasted | Feb, 2009 | 86/100

Represents up to 30-50% of the harvest. 100% Chardonnay from :

- 39 % Cramant Grand Cru (majoritairement du plein terroir Buissons, Gromonts, Fond du Bateau de plus de 40 ans),
- 41 % Chouilly Grand Cru ( 31 % Mont Aigu, 10 % Ronds Buissons)
- 20 % Cuis 1er Cru (Croix-Blanche, …)

Production: 2004 : 45.900 bottles.

References   [ + ]

1. Date tasted | Feb, 2009

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