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Producer |
Pierre Gimonnet et fils
Year | 2004
Slightly tart with citrus on the nose - this sharp acidity is very characteristic of the brand (only 6g/litre here of dosage). Some toastiness on the palate but overall one notices the strong acidity.
Score Note 1Date tasted | Feb, 2009 | 86/100
Represents up to 30-50% of the harvest. 100% Chardonnay from :
- 39 % Cramant Grand Cru (majoritairement du plein terroir Buissons, Gromonts, Fond du Bateau de plus de 40 ans),
- 41 % Chouilly Grand Cru ( 31 % Mont Aigu, 10 % Ronds Buissons)
- 20 % Cuis 1er Cru (Croix-Blanche, …)
Production: 2004 : 45.900 bottles.
References
| ↑1 | Date tasted | Feb, 2009 |
|---|
